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Anatomy of Charcuterie

March 11 @ 6:30 pm - 7:30 pm

In this cooking demonstration, Abby Allen, St. Pete Foodies will explain how the anatomy of charcuterie works. She will explain from start to finish how to assemble the perfect meat and cheese board using a variety of staple ingredients that will be a hit at any gathering!

Sign up for the class today! Limited seating available!

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Details

Date:
March 11
Time:
6:30 pm - 7:30 pm
Event Categories:
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Website:
www.rollinoats.com

Venue

Rollin’ Oats – St. Pete
2842 Dr. Martin Luther King St. N.
St. Petersburg, FL 33704 United States
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Phone:
727.821.6825
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