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In this cooking demonstration, Debby Degraff, Natural Food Chef & Author will show you how to prepare basic vegetarian meals such as a Cuban Black Bean Salad and Quinoa Tabouli.…Find out more »
In this cooking demonstration, Chef Kim will prepare a delicious plant-based version of the traditional Italian dessert, Panna Cotta with Strawberry Coulis. This desert is a simple sweet treat that…Find out more »
In this workshop, Heather Baird, Certified Health & Life Coach will discuss how moving at a fast pace can cause us to eat faster, under a stressed state, which causes…Find out more »
In this cooking demonstration, Chef Mario, Rollin' Oats Executive Chef will prepare two perfect party spring appetizers, Almond Grapes & Banana Rumakis with Curry Dipping Sauce. These recipes are easy…Find out more »
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