Creative culinary expertise.

New ideas, seasonal ingredients and customer feedback drive our daily specials! We love to bring our creative culinary expertise to our weekday special menus. Check online daily here or our instagram feed for the listed specials! Please note: Tampa Hot Bar selections are subject to change throughout the day depending on availability.
    • St. Pete Specials

    • Friday

      Option 1: Vegan Mediterranean Plate; Stuffed grape leaves (5), rice pilaf, R.O. tabouleh, R.O. hummus, and warm pita. (Vegan) $9.99
      Option 2: Burger Special; Fire Cracker; Grass fed ground beef OR Beyond Burger, spicy chili aioli, pickled onion & jalapeño organic leaf lettuce, tomato and Swiss. Served w/ choice of side. $9.99
      Beans of the World: Cuban Black Beans (Vegan and GF)
      Panini: Chicken Philly; All natural hormone free pulled chicken, Swiss & mozzarella, grilled onion & Mushroom, garlic Sauce served w/ choice of side $8.99
      Soup Du Jour: Turkey & Brown Rice and Vegetable Bisque

      Weekend Brunch Special: Open Faced Vegan Veggie Bagel; Vegan cream cheese, avocado, sliced tomato, red onion, organic cucumber, sprouts, and capers. (Vegan) $8.99

    • Tampa Hot Bar

    • Friday

      Entree: Salmon Cakes Sustainable Scottish Salmon Laced with Veggies, Yogurt, and Non-GMO Organic Corn Flakes Made into Patties, Grilled, and Served with our Louisiana Sauce
      Vegan Entree: Blackened Organic Tofu Olive Oil, Blackening Seasoning & Scallion Garnish
      Beans of the World: Creole Red Beans Simmered with Garlic, Onion, Celery, Organic Peppers, Thyme & Seasoning
      Soup Du Jour: Split Pea Made with Vegetable Broth, Mirepoix Vegetables, and Spices